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RECIPE of the day

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ADVICE

To eliminate the moulds

NEWS

End of the import duties on mustard sold in the USA

It is with great satisfaction that we note the end of the 100% import duty on French mustards (...)
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The diary of exhibitions

FANCY FOOD SHOW 28-30 Juin 2009

Our products

Clovis

Vinegars and Mustards Clovis.

Range CLOVIS offers a whole variety of Vinegars and Mustards. Its specialities is before all the Vinegar and the Mustard from Reims. Leading products since 1976, the range increase . Clovis made a name on the national and international plan.
We propose to discover each product of the Clovis range by giving you suggestions for your menus.

Beaufor

authentic savours.

Since more one century, BEAUFOR perpetuates in Reims, the great tradition of the French kitchen. Through the selection of best produced soil, the respect of authenticity and excellence of the taste, BEAUFOR mixes savours and the feelings to bring its products to their optimal quality. Internationally considered, the vinegar ranges, mustards, oils and gherkins proposed by BEAUFOR offer to the consumers the complement essential to the most refined kitchen.

Percheron

Vinegars and Mustards of exception.

Since more one century, PERCHERON products were developed in the tradition of the great French gastronomy. This range of prestige will allure the finest gourmets thanks to its essential exceptional savours for a refined kitchen.
The great speciality of the vinegars PERCHERON is the aromatization and selection of the basic commodities. From plants, spices, fruits or flavours, are result of long months of work, and the emanating result of the requirements of the large cooks. Thanks to this privileged relation with chiefs, PERCHERON became a reference for its know-how and the quality of its vinegars.
Directly resulting from know-how and the spirit of the vinegars, mustards PERCHERON hold their originality of the nobility of their ingredients. The silky texture of these mustards combines with any type of kitchen: meats, vinaigrettes, seasoning.



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